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Cold disinfectant and sanitizer that does not require potable water rinse on glassware, cooking utensils, food equipment, etc. For use in restaurants, bars, food processing plants, dairies and hospitals. 4/cs
Kills germs in as little as 30 seconds and keeps killing germs on surfaces for 24 hours. Kills resistant pathogens like MRSA, and CRE. Registered for use on food contact surfaces. Requires no dilution or mixing. 12 quarts per case w/2 trigger sprayers.
A ready to use quaternary based cleaner, sanitizer and deodorizer formulated for maximum economy and convenience wherever food is processed, prepared, or served. Can be used as a light duty cleaner on any multi-touch surface. Can be used as an effective deodorizer.